Dim sum – tradicionalna priprava kitajske hrane

22. januarja, 2021 0 Comments

Dim sum is a Cantonese style of steamed dumpling prepared in small, almost bite-sized portions. …

The typical dim sum menu will include various types of steamed buns, rice noodle rolls, and dumplings, all of which will include a range of fillings and ingredients from pork to prawns and chicken to vegetables.

Dim sum